Traditional Lemon Curd
Description
Our Lemon Curd is made from an old family recipe using all the ingredients of a Traditional English Curd with lots of eggs and butter.
Delicious as a teatime spread on scones, crackers, muffins and toast, it also makes a great dessert topping or pretzel dip.
11 oz. jar
Nutrition
Nutrition Facts:
Serving Size: 1 TbspÂ
Servings per Container: 18Â
Calories: 45Â
Calories from Fat: 10Â
Total Fat: 1.5gÂ
Saturated Fat: 0.5gÂ
Trans Fat: 0gÂ
Cholesterol: 35mgÂ
Sodium: 5mgÂ
Total Carbohydrate: 8gÂ
Dietary Fiber: 0gÂ
Sugars: 7gÂ
Protein: 1gÂ
INGREDIENTS: Sugar, water, eggs, egg yolks, butter, lemon juice concentrate, agar,citric acid, natural lemon flavor, vitamin E and TBHQ to protect flavor.Â
CONTAINS: EGGS, MILK